Ready Mix Mor Kuzhambhu
A pack of 50g x 2 = Rs.60/-
Method of Preparation : Unpack Ready Mix Mor Kuzhambhu into 500ml Buttermilk and mix well. Allow to rest for 10 mins. Bring to boil until its starts with Froth. Remove and add any fried vegetables (lke Okra)of your choice. Temper Curry leaves, and Cumin seeds in Coconut Oil and top up on Mor Kuzhambhu.
Authentic taste of Tanjore cuisine Mor Kuzhambnu is being felt with. The ingredients with appropriate quantity added to it brings a perfect blend and aroma, which would make one feel having a right product of Tanjore Flavour. A simple recipe, which can be made in minutes, when you run out of any veggies or want to have different taste to your buds.
Ingredients : Desiccated Coconut, Tur Dhal, Channa Dhal, Urud Dhal, Coriander Seeds, Cumin Seeds, Red Chillies, Asafoetida, Turmeric and Sea Salt.